Savory

What’s for Dinner?

July 16, 2011
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Grilled Sausage Patties with Peppers and Onions This is the perfect lunch on a hot, sunny, summer day as far as I’m concerned!  It’s a crisper, dare-I-say lighter (really, dare I?  I’m just waiting to hear the backlash…*smile*) take on your traditional Sausage and Peppers. 

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Pumpkin Stuffed with Everything Good

October 30, 2010
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    With a name like that, how could I not make it? *smile* I’ve stuffed all number of pumpkins and squash with all number of things…but when I saw this name….and then read the words of the amazing Dorie Greenspan, I knew this would be the next pumpkin I would stuff.

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Green on Pink Leads to Ugly But Tasty

September 29, 2010
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I won’t even put the picture of this recipe up top—it’s just that ugly.  But if you trust me, you’ll ignore the ugly, make it anyway and thank me for introducing you to something this tasty *and* so, so healthy! *smile*

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What’s for Dinner?

September 19, 2010
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Zucchini Tomato Rice Gratin with Sausage As the end of the summer vegetable season approaches, this is one of those recipes I turn to.  I found it in Gourmet Magazine back in 2008 and it quickly became one of my favorites.  You can use it as a vegetarian main dish, or do as I do […]

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What’s for Dinner?

September 7, 2010
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Bacon Leek and Horseradish Macaroni and Cheese Labor Day Weekend!  The very words put me in a frenzied have-to-get-in-all-the-tastes-of-summer mode—before it (summer, and warm weather, and backyard volleyball, and BBQ-ing ) is all too soon gone. So this Labor Day, the menu was Barbecued Pork Ribs (naturally), Coleslaw and Macaroni and Cheese.  But not just […]

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