January 27, 2009
These are the beautiful tri-color peppers I used the other night when I made Beef Fajita Enchiladas.
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January 6, 2009
I’m not saying I know everything. Far from it. And in fact, even if I know how to do something and my way is working just fine, I’m all for learning a new way to go about it, a twist, a tip, a trick, or just a variation. (Heck, just see the previous post!) But […]
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